Tasting Room Staff
OUR PASSION IS THE CUSTOMER, OUR CRAFT IS THE WINE
At King Family Vineyards we are committed to assure that your experience will be as memorable as the wines you taste while you are here.
Our Tasting Room Staff is trained to anticipate your needs and is ready to make you as passionate about our wines as we are. They know the history of the winery, the wines we make, how we make them, and the level of our commitment to customer service that assures you will receive a great experience in a fun environment from our whole crew.
From the vineyard to the cellar, our staff learns about soils, how vines are cared for, what decisions must be made in deciding when to pick fruit, as well as the importance of each step in the winemaking process and how it affects our wines. At this level, your hosts must have a feel for what makes our wines distinctive, including specific soil and climate information for the Monticello AVA and how it affects the outcome of our winemaking.
Through regular tastings sessions of a range of wines, both ours as well as a variety of classic wines from around the world and various vintages, we are able to provide our staff with a level of expertise that allows them to rely on their personal knowledge and experience to describe our wines in a way that will make more sense to you at the moment you are visiting our tasting room. They are also able to include details about specific wines and winemaking styles from around the world, as well as useful food pairing skills.
Our whole staff is a fun loving group that enjoys, and is passionate about what they do. Their excitement to learn more about wine is contagious and has really helped “raise the bar” for our guests’ experience when they visit.
We hope to see you soon at the Tasting Room for a great tasting experience!